Dr. Percy Twine

Dr. Percy B. Twine is originally from Chesapeake, Virginia.  Dr. Twine attended Penn State University where he completed his bachelor’s and master’s degree programs in the field of Food Science.

Food science is a discipline focused on all technical aspects of food. It is considered one of the agricultural sciences and is usually considered distinct from the field of nutrition. Food science is a highly interdisciplinary applied science. It incorporates concepts from many different fields including microbiology, chemical engineering, biochemistry, and many others.

Upon the completion of his graduate studies at Penn State, he then decided to pursue a career in dentistry. He attended the University of Pennsylvania for his dental training. He then continued his specialty training in endodontics at Louisiana State University.

Dr. Twine is currently a member of the American Association of Endodontics and is board-eligible for the American Board of Endodontics.  Dr. Twine was a postgraduate faculty at the Arizona School of Dentistry & Oral Health (DCW-AEGD postgraduate facility) from 2012-2016.

Dr. Twine has lived in Phoenix with his wife and family since 2007. Most Sundays in the fall, you will find them somewhere rooting on their favorite teams – Penn State and The Pittsburgh Steelers.

“I am committed to the highest standard of care and state-of-the-art root canal treatment. I am dedicated to providing quality, comfortable care and to ensuring my patients have a painless experience.”